Hotel Academy & Special Events
As a lifestyle destination for business, culture, gourmet, fashion, etc., Grand Hyatt Tokyo at Roppongi holds hotel academies and special events.
Schedule & Events
This winter, Grand Hyatt Tokyo will host its annual holiday charity program under this year’s theme, “Draw Your Happiness”. Our seven exceptional restaurants invite guests to enjoy special Christmas dinners. Come experience a special Christmas and holiday season at Grand Hyatt Tokyo.
■ November 1, 2020 – February 28, 2021
Crab Fisherman’s Wharf
Our all-crab-you-can-taste dinner “Crab Fisherman’s Wharf” will be back at The French Kitchen this year by popular demand!
■ November 1, 2020 –
Experience the World of Takashi Murakami with These Flower-Themed Menus
Join us at The French Kitchen for a new afternoon tea menu and takeout box in collaboration with renowned artist Takashi Murakami and the Roppongi Hills Takashi Murakami Project. Fiorentina Pastry Boutique will join the collaboration and offer adorable “flower” white chocolate cookies and bread that are carefully crafted by our award-winning pastry chefs.
■ July 7, 2020 ~
Grand Hyatt Tokyo’s Signature Dishes, Now Available for Takeout!
Grand Hyatt Tokyo is offering a takeout menu featuring signature dishes from The Oak Door steakhouse and Fiorentina Italian cafe. Savor 12 different carefully-selected dishes including The Oak Door burger and fresh black truffle tagliolini at a special take-out price, and in the comfort of your home or office.
■ December 24, – 27, 2020
Festive Christmas Dinner Courses 2020
The restaurants at Grand Hyatt Tokyo are delighted to offer special Christmas dinner courses from December 24 – 27, 2020. Choose from one of seven different restaurants and enjoy carefully crafted dishes in a spectacular setting with loved ones.
■ December 1 – 31, 2020
Holiday Takeout Party Set
Experience a taste of Grand Hyatt Tokyo at home with a new luxurious takeout party set that includes authentic roast beef from The Oak Door steakhouse and The French Kitchen’s home smoked salmon. Caviar and Champagne may be added as an option, and roast beef and roast chicken may be purchased à la carte.
■ November 13 – December 25, 2020
“Draw Your Happiness” Instagram Campaign 2020
Guests are invited to participate in the SNS charity program by posting photos, or reposting any photo taken at Grand Hyatt Tokyo on their Instagram account with hashtags #GrandHoliday2020 and #GrandHyattTokyo, and by following @grandhyatttokyo.
■ September 5, 2020 –
The Grand Brunch
Start the weekend right with a new brunch experience at The Oak Door that features an array of unlimited appetizers and desserts, a choice of a main dish and free-flowing drinks including Perrier-Jouët Champagne, accompanied by live music and a DJ.
■ – January 4, 2021
Limited Time Offer: Earn 3X Points at Hotel Restaurants
Earn 3X points on dine-in or takeout at participating hotel restaurants through January 4, 2021 when you’re not staying the night.
- Please click on the event name for details.
- Please note that details of the events with ※ are provided in Japanese.
- The listing is not necessarily in the order of event dates. The dates may change.
- Some events may already have reached maximum capacity. Thank you for your understanding.