Recommended

Hotel Academy & Special Events

As a lifestyle destination for business, culture, gourmet, fashion, etc., Grand Hyatt Tokyo at Roppongi holds hotel academies and special events.

Schedule & Events

 

Mediterranean Greek Barbecue Terrace main-The-French Kitchen Grand Hyatt Tokyo

■ June 5 – September 30, 2020

Mediterranean Greek Barbecue Terrace

Inspired by the Greek island of Mykonos, The French Kitchen’s spacious terrace will be dressed in blue and white this summer for the “Mediterranean Greek Barbecue Terrace.”

■ Free-flow plan:
JPY 8,500 → 6,600 per person (22% off)

■Champagne and Greek wine free-flow plan:
JPY 10,500 → 8,400 per person (20% off)

Click here for details


 

Hawaiia barbecue beer garden main Steakhouse The Oak Door Grand Hyatt Tokyo

■ June 5 – September 30, 2020

Hawaiian Barbecue Beer Garden

Say “Aloha” to summer with a Hawaiian-themed beer garden at The Oak Door. As the weather heats up, The Oak Door will open up its floor-to-ceiling windows and offer a special menu on the airy terrace featuring eight different Hawaiian favorites such as kalua pork, fresh poké and Huli Huli chicken wings.

■ Free-flow plan:

[Sun-Wed]
JPY 9,800 → JPY 6,800 per person (30% off)

[Thu-Sat]
JPY 9,800 → JPY 7,900 per person (19% off)

■ Premium free-flow plan:
JPY 11,500 → JPY 9,200 per person (20% off)

Click here for details


 

KONISHIKI 640

■ September 24, 2020

Hawaiian Barbecue featuring KONISHIKI Includes Champagne free-flow

Say “Aloha!” to the end of summer with a special Hawaiian barbecue evening at The Oak Door on September 24, 2020. The one night only event will feature original barbecue recipes and marinade from the Hawaiian-born former sumo wrestler and barbecue aficionado, KONISHIKI. In addition, a special live ukulele performance by KONISHIKI and free-flowing Champagne will further enhance this unique and memorable evening.

*Sold Out

Click here for details


 

Aperitivo main Italian Cafe Fiorentina

■ June 5 – October 31, 2020

Aperitivo

Fiorentina invites diners to celebrate aperitivo, an Italian tradition where people meet to relax over pre-dinner drinks and a light meal at the end of the workday.

■ Free-flow drinks and antipasto:
JPY 6,300 → JPY 5,000 per person (20% off)

■ Free-flow Champagne and antipasto:
JPY 8,100 → JPY 6,800 per person (16% off)

Click here for details



The oak door brunch weekend only 640

■ September 5, 2020 –

The Grand Brunch

Start the weekend right with a new brunch experience at The Oak Door that features an array of unlimited appetizers and desserts, a choice of a main dish and free-flowing drinks including Perrier-Jouët Champagne, accompanied by live music and a DJ.

Online special offer
【September special】
¥10,900 → ¥9,800 per person

Click here for details


 

Grand Hyatt Tokyo Take out menu 640

■ July 7, 2020 ~

Grand Hyatt Tokyo’s Signature Dishes, Now Available for Takeout!

Grand Hyatt Tokyo is offering a takeout menu featuring signature dishes from The Oak Door steakhouse and Fiorentina Italian cafe. Savor 12 different carefully-selected dishes including The Oak Door burger and fresh black truffle tagliolini at a special take-out price, and in the comfort of your home or office.

Click here for details


Notes

  • Please click on the event name for details.
  • Please note that details of the events with ※ are provided in Japanese.
  • The listing is not necessarily in the order of event dates. The dates may change.
  • Some events may already have reached maximum capacity. Thank you for your understanding.