Recommended

The French Kitchen Lunch Buffet: Unlimited Servings of Seasonal Dishes

Indulge in a luxurious lunch buffet featuring an array of classic French bistro cuisine at The French Kitchen. Inside the restaurant, a catwalk-like pathway stretches from the center of the main dining room to the spacious open kitchen, where chefs offer a selection of freshly-prepared dishes.

Period

Throughout the year

french-kitchen-terrace

Menu / Price
(inc. tax / exc. service charge)

The French Kitchen Lunch Buffet

Weekday

Food only JPY 5,280

 

Weekends and national holidays

With one glass of Champagne: JPY 8,580

Free-flow plan: JPY 11,880

Includes Champagne, red and white wine, house spirits, cocktails and soft drinks.

 

[March 1 – 10] Special Dishes for International Women’s Day

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For 10 days only, a limited range of mimosa yellow dishes will appear on our lunch buffet to celebrate International Women’s Day.

– Mimosa Selection –

  • Saffron nage
  • Smoked salmon tartare mimosa style
  • Mimosa tartlet
  • Mango and pineapple trifle

  • Lunch Buffet all foods menu

    <Buffet Menu>

    * Menu may vary depending on the day

     
    Served at your table

  • Roasted chicken or pork
  •  
    The French Kitchen Lunch Buffet cold menu fall

    All you can eat ~ Classic Bistro Buffet

    [Charcuterie]

    • Benito/ chicken ballotine
    • Bayonne ham
    • Coppa
    • Pork rillette

    [Cold Appetizers]

    • Smoked salmon, red onions, caper, lemon
    • Salad Niçoise
    • Escalivada
    • Beef carpaccio truffle aioli, asparagus
    • Shrimp cooktail, gazpacho sauce
    • Cornichon
    • Olives


    The French Kitchen Lunch Buffet hot menu fall

    [Seasonal Soup]

    [Pasta / Rice]

    • Conchiglie creamy truffle sauce
    • Vegetable (onion, carrot, red bean) pilaf

    [Meat / Fish]

    • Mottainai lamb leg
    • Beef Bourgignon
    • Barramundi, rosemary almond, lemon butter
    • Ocean friendly scallop, white wine cherry tomato, lardon
    • Bouillabasse

    [Vegetables]

    • Ratatouille
    • Sautéed broccoli, cauliflower, almond
    • Grilled vegetables

    The French Kitchen Lunch Buffet dessert menu fall

    [Home-made Bread]

    [Desserts]

     

     


     

    Phone
    +81 3 4333 8781
    Website
    The French Kitchen
    Hours
    Breakfast
    6:30 a.m. - 10:30 a.m.
    Lunch
    11:30 a.m. - 2:30 p.m.
    (weekends and national holidays 11:30 a.m. - 3:00 p.m.)
    Afternoon
    2:30 p.m. - 5:00 p.m.
    (weekends and national holidays 3:00 p.m. - 5:00 p.m.)
    Dinner
    6:00 p.m. - 9:30 p.m.
    Bar
    11:00 a.m. - 9:30 p.m.