Cool down this summer with Fiorentina’s lineup of popular chilled pasta dishes including a new chilled spicy all’arrabbiata made with fresh Japanese fruit tomatoes, chili peppers and a creamy burrata sauce that creates the perfect combination of flavors. The carefully selected Japanese fruit tomatoes are sweet and known to be rich in antioxidants and vitamin A, which helps strengthen the immune system.

Fiorentina will also bring back its beloved chilled sea urchin cappellini made with rich Hokkaido sea urchin, caviar, cream and dashi, as well as its summer truffle and sweet corn cappellini, perfect meals to enjoy on the outdoor terrace.

*Please note that tables must be reserved in advance for non-hotel guests.