Dining on the Open-Air Terraces

The Oak Door steakhouse offers fresh, seasonal ingredients and top quality meats that are dynamically prepared and presented. Terrace seating is available during brunch, lunch, afternoon tea and dinner time, allowing guests to embrace views of greenery right in the heart of Roppongi.

Oak Door Grand Brunch

Start the weekend right with a new brunch experience at The Oak Door that features an array of unlimited appetizers and desserts, a choice of a main dish and free-flowing drinks including Champagne. Diners can savor brunch classics as well as notable dishes unique to the brunch menu including prawn tempura rolls, cured salmon with Turkish simit (sesame-crusted bread), and muzen (German donuts) on the spacious open-air terrace or in the main dining room.

The French Kitchen offers a stylish twist on classic bistro cuisine, open for breakfast, brunch, lunch, afternoon tea and dinner in the main dining room or it’s open-air terrace surrounded by lush greenery.

The French Kitchen Lunch Buffet

Indulge in a luxurious lunch buffet featuring an array of classic French bistro cuisine at The French Kitchen. Inside the restaurant, a catwalk-like pathway stretches from the center of the main dining room to the spacious open kitchen, where chefs offer a selection of freshly-prepared dishes.

Fiorentina offers authentic Italian cuisine prepared with seasonal ingredients, as well as decadent desserts crafted by our internationally recognized team of pâtissiers. Guests can choose from an array of options, including breakfast sets, desserts and afternoon tea menus, all of which are perfect for indulging on the terrace.

Fiorentina Breakfast

Fiorentina offers a hearty breakfast set of sandwiches prepared with Italian ingredients, omelettes, salads, yogurt and bread.

Roku Roku offers Japanese terrace seating, where guests can enjoy authentic Edo-mae style sushi prepared by skilled sushi chefs.