Strawberry Afternoon Tea Buffet

Strawberry Afternoon Tea Buffet　★NEW (subject to tax and service charge)

JPY 3,800　(weekdays only)
JPY 4,200　(weekends & national holidays only)
JPY 5,800　(with a glass of Champagne / All days）
JPY 7,200　(with free-flowing Champagne / All days)

Period

7 January – 10 March 2019
3:00 p.m. – 5:30 p.m. (4:00 p.m. last order, sweets buffet 3:00 p.m. – 5:00 p.m.)
*Seating is limited to 90 minutes

In January when strawberries in Japan are at their best, head to The French Kitchen for a strawberry afternoon tea and enjoy an endless selection of sweets and savories from the lavish buffet. This year the buffet will also feature a unique pink ruby chocolate fountain.
Enjoy with a choice of one premium organic tea from Los Angeles-based ART OF TEA or fresh coffee.

*Please note that the ruby chocolate fountain is currently out of order, however, we will be offering a ruby chocolate fondue station instead.

Sweets Buffet (unlimited)

• Crémet d’Anjou
• Paris-brest fraise
• Charlotte fraise brulee
• Strawberry tart
• Strawberry tiramisu
• Strawberry macaron
• Strawberry marshmallows
• Strawberry pound cake
• Strawberry mousse
• Ruby chocolate fountain
  *Please note that the ruby chocolate fountain is currently out of order, however, we will be offering a ruby chocolate fondue station instead.

Savory Buffet (unlimited)

• Semi-dried tomatoes, spinach quiche
• Smoked salmon, beets, dill cream, blinis
• Tuna and kohlrabi remoulade tortilla wrap
• Cucumber cream cheese sandwiches
• Roast beef, radish, sprouts, rye bread, horseradish cream

Scones

• Plain scone and strawberry scone with strawberry jam and whipped cream

Drinks

• Choice of one premium organic tea from Los Angeles-based “ART OF TEA”:
  Earl Grey Crème (tea), Strawberry Crème (tea), Apricot Escape (herbal tea)

*Coffee is also available.