Recommended

【December~February】 The French Kitchen’s Monthly Afternoon Tea

The French Kitchen will offer an afternoon tea highlighting a different theme each month. While December’s afternoon tea will present a festive holiday-themed assortment plate and dessert buffet. From January, diners can celebrate with a New Year’s-themed afternoon tea highlighting items such as dog cookies inspired by the year of the dog. Adults and children alike can satisfy their sweet tooth with these monthly offerings, exclusively at The French Kitchen.

Period

1 December 2017 – 11 March 2018 *excludes 22-25 December and 30 December – 3 January.
3:00 p.m. – 5:30 p.m. (4:00 p.m. last order, sweets buffet 3:00 p.m. – 5:00 p.m.)

*Seating is limited to 90 minutes
*Orders can be from one guest or more.
*Please note that the menu may change according to the availability.


December

The French Kitchen Holiday Afternoon Tea

Holiday Afternoon Tea ★NEW
JPY 3,500

*This menu is not available during 22-25 or 30-31 December.

A holiday afternoon tea assortment plate and dessert buffet will present a selection of sweet and savories such as smoked salmon cornet, marshmallow snowmen, Christmas chocolates and Bûche de Noël cake.

Sweets

TFK-Holiday-Afternoon-Tea-assort-plate

  • Bûche de Noël cake
  • Marshmallow snowmen
  • Christmas chocolates
  • Plain scone
  • Chocolate and cranberry scone
Savories
  • Tomato, mozzarella, basil pintxos 
  • Smoked salmon cornet, dill cream, salmon roe
  • Smoked turkey Waldorf, tortilla wrap
Sweets Buffet (unlimited)
  • Bûche de noël
  • Custard pudding
  • Pear tart
  • Paris-brest chocolate
  • Raspberry chocolate
  • Pistachio mousse
  • Charlotte aux fraises
Beverage
  • Tea or Coffee

 

January 2018

New Year Afternoon Tea Sweets Buffet

New Year’s Afternoon Tea ★NEW
JPY 3,500

*This menu will not be available from 1 – 3 January.

From January, diners can enjoy a New Year’s-themed afternoon tea and dessert buffet with an assortment plate that will include bites of roast beef, bacon and mushroom quiche, matcha-flavored opera cake, galette des rois and dog-inspired cookies to celebrate the year of the dog. Diners who find a feve or a hidden lucky charm in their galette des rois will also receive a special gift. 
*The above image is for illustrative purpose only.

New Year Afternoon Tea Assort Plate

Sweets

  • Dog cookies
  • Galette des rois
  • Matcha-flavored opera cake
  • Petit cakes
  • Plain and strawberry scones

Savories

  • Roast chicken tortilla wrap
  • Roast beef open sandwich
  • Smoked salmon tartare
  • Bacon and mushroom quiche
Sweets Buffet (unlimited)
  • A selection of holiday-inspired desserts

Drinks

  • Coffee or tea

 

Click here for reservations

 

Galette des Rois

Carefully made by our award-winning pastry chefs, this traditional French pastry is baked with almond cream and features a feve, a hidden lucky charm that brings the recipient a year of good fortune and blessings.

1 February – 11 March 2018

The French Kitchen Strawberry Afternoon Tea

Strawberry Afternoon Tea ★NEW
JPY 3,800

Beginning in February when the strawberry season is in full swing, enjoy an afternoon tea that offers an endless selection of strawberry sweets from the lavish dessert buffet. The buffet will feature baked items and fresh Amaou strawberries from Fukuoka prefecture that can be dipped in a chocolate fountain. To balance out the sweetness, an assortment plate will feature savory items such as smoked salmon blinis and beet and cream cheese tartlets accompanied by premium organic tea from Los Angeles-based “ART OF TEA”.

The French Kitchen Strawberry Afternoon Tea

Sweets Buffet (unlimited)

  • Fresh Amaou strawberries from Fukuoka prefecture and a chocolate fountain
  • Strawberry sweets
     (shortcake, macarons, éclairs, marshmallows)
  • Plain scone, chocolate scone (strawberry jam, whipped cream)

Savories

  • Smoked salmon, dill cream, blinis
  • Beet and cream cheese tartlets
  • Chicken, red coleslaw wrap
  • Tuna, radish, cucumber sandwich

Drinks

  • Choice of one premium organic tea from Los Angeles-based “ART OF TEA”:
    Chocolate Monkey (Rooibos base) , Earl Grey Crème (tea), Hibiscus Cooler (herbal tea)

※Coffee is also available.

 

Click here for reservations

Phone
+81 3 4333 8781
Website
The French Kitchen
Hours
Breakfast
6:30 a.m. - 10:30 a.m.
Lunch
11:30 a.m. - 2:30 p.m.
(weekends and national holidays 11:30 a.m. - 3:00 p.m.)
Afternoon
2:30 p.m. - 5:30 p.m.
(weekends and national holidays 3:00 p.m. - 5:30 p.m.)
Dinner
6:00 p.m. - 9:30 p.m.
Bar
11:00 a.m. - 9:30 p.m.