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[4/9~] Featuring Matcha-flavored Scandinavian Sweets and Savories! The French Kitchen’s Monthly Afternoon Tea Buffet

The French Kitchen offers an unforgettable afternoon tea experience with an elegant assortment plate and lavish dessert buffet that highlights a different theme each month. Adults and children alike can satisfy their sweet tooth with these monthly offerings, exclusively at The French Kitchen.

Matcha Fika Afternoon Tea Buffet 4/9 – 6/16

The French Kitchen Matcha Fika Afternoon Tea Buffet

Matcha Fika Afternoon Tea Buffet ★NEW (subject to tax and service charge)

 

JPY 3,800 (weekdays only)
JPY 4,200 (weekends & national holidays only)
JPY 5,800 (with a glass of Champagne / All days)
JPY 7,200 (with free-flowing Champagne / All days)

Period

9 April – 16 June 2019
3:00 p.m. – 5:30 p.m. (4:00 p.m. last order, sweets buffet 3:00 p.m. – 5:00 p.m.)

*Seating is limited to 90 minutes

 

Enjoy a lavish buffet that features Swedish favorites such as semla, a confection that is traditionally enjoyed during fika or coffee time in Sweden, as well as a layered princess cake made with sponge cake, jam, pastry cream and whipped cream topped with green marzipan, and Chokladbollar, a no-bake chocolate oatmeal ball rolled in coconut. In addition to the ten sweet dishes that also feature Japanese elements such as Uji matcha from Kyoto, the chefs will prepare six different kinds of savory items including meatball and carrot pintxos, homemade smoked salmon and marinated herring, all commonly enjoyed in Scandinavian countries.

The French Kitchen Matcha Fika Afternoon Tea Buffet Sweets1

The French Kitchen Matcha Fika Afternoon Tea Buffet Sweets2

Sweets Buffet (unlimited)

  • Matcha semla
  • Matcha crémet d’Anjou
  • Matcha tiramisu
  • Chokladbollar
  • Princess cake
  • Hibiscus and berry tart
  • Rose and raspberry mousse
  • Colorful cupcakes
  • Matcha White Chocolate Fountain

The French Kitchen Matcha Fika Afternoon Tea Buffet Savories

Savory Buffet (unlimited)

  • Homemade smoked salmon, beetroot, dill cream, rye bread
  • Ham, Gruyere cheese quiche
  • Meatballs, carrot pintxos
  • Prawn, lemon mayonnaise, lettuce, milk roll
  • Herring, cucumber, red onion, cream cheese, kornbeisser

Scones

  • Plain scone and mini cinnamon rolls with lingonberry jam and whipped cream

Drinks

  • Choice of one premium organic tea from Los Angeles-based “ART OF TEA”

*Coffee is also available.

 

‘Moomin: The Art and Story’ Exhibition Special Offer

Moomin coaster 640

From 9 April to 16 June, the first 2,000 guests who order the fika cake set or the matcha fika afternoon tea will receive a complimentary coaster that will be sold at the ‘Moomin: The Art and Story’ exhibition.

 

Moomin – THE ART AND THE STORY

Period: 9 April – 16 June 2019
Location: Mori Arts Center Gallery (Roppongi Hills Mori Tower 52th floor)


Sakura & Strawberry Afternoon Tea Buffet 3/11 – 4/8

The French Kitchen Sakura and Strawberry Afternoon Tea main

Sakura & Strawberry Afternoon Tea Buffet ★NEW (subject to tax and service charge)

JPY 3,800 (weekdays only)
JPY 4,200 (weekends & national holidays only)
JPY 5,800 (with a glass of Champagne / All days)
JPY 7,200 (with free-flowing Champagne / All days)

Period

11 March – 8 April 2019
3:00 p.m. – 5:30 p.m. (4:00 p.m. last order, sweets buffet 3:00 p.m. – 5:00 p.m.)

*Seating is limited to 90 minutes

 

When beautiful cherry blossoms start to bloom in March, The French Kitchen will combine the best of spring flavors with a pink sakura and strawberry afternoon tea that will feature an endless selection of sweet and savory items from the lavish buffet. This year the buffet will also feature a unique pink ruby chocolate fountain. Enjoy with your choice of one premium organic tea from Los Angeles-based ‘ART OF TEA’ or with fresh coffee.


The French Kitchen Afternoon Tea

Sakura & Strawberry Afternoon Tea

Sweets Buffet (unlimited)

  • Sakura Crémet d’Anjou
  • Sakura tiramisu
  • Sakura macaron
  • Sakura financier
  • Sakura blanc-manger
  • Paris-brest fraise
  • Charlotte fraise brulee
  • Strawberry tart
  • Strawberry marshmallows
  • Ruby chocolate fountain

    Sakura & Strawberry Afternoon Tea Scorn

    Savory Buffet (unlimited)

    • Sakura shrimp, spinach quiche
    • Salmon rillettes, salmon roe, sakura cream, brioche
    • Chicken, tartar sauce, tarragon tortilla wrap
    • Mini sakura, camembert cheese croissant
    • Roasted duck breast, cherry, cep butter, rye bread

    Scones

    • Plain scone and Sakura scone with strawberry jam and whipped cream

    Drinks

    • Choice of one premium organic tea from Los Angeles-based “ART OF TEA”:
      Earl Grey Crème (tea), Strawberry Crème (tea), Happy Tea (herbal tea)

    *Coffee is also available.

     

Phone
+81 3 4333 8781
Website
The French Kitchen
Hours
Breakfast
6:30 a.m. - 10:30 a.m.
Lunch
11:30 a.m. - 2:30 p.m.
(weekends and national holidays 11:30 a.m. - 3:00 p.m.)
Afternoon
2:30 p.m. - 5:30 p.m.
(weekends and national holidays 3:00 p.m. - 5:30 p.m.)
Dinner
6:00 p.m. - 9:30 p.m.
Bar
11:00 a.m. - 9:30 p.m.