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Savor the Flavors of Seasonal Mushrooms in Fiorentina’s Fall Menu

This fall, Fiorentina is serving four new seasonal dishes that showcase the flavors and fragrances of five seasonal European mushrooms. From homemade fettucine and pizza bianco to our ever-popular risotto, these dishes bring to life the rich flavors of this iconic fall ingredient.

Period

September 15 – October 31, 2025
Lunch / Dinner

Menu / Price (inc. tax / exc. service charge)

Grilled porcini and sautéed Italian mushrooms

Assorted Appetizers
JPY 3,300 ★NEW


Homemade fettuccine, porcini and Italian mushroom

Homemade Fettuccine Boscaiola
JPY 3,850 ★NEW


Pizza bianco, porcini and Italian mushrooms

Pizza Bianco
JPY 3,850 ★NEW


Risotto porcini and Italian mushrooms

Risotto
JPY 3,850 ★NEW


*We do not take lunch reservations. Please come to the restaurant to secure your table.
*Please note that we cannot create online reservations for à la carte items.
*Prices and menus may vary depending on ingredient availability.

Phone
+81 3 4333 8780
Website
Fiorentina
Hours
Breakfast
9:00 a.m. - 10:30 a.m.
Lunch
11:00 a.m. - 2:30 p.m.
(weekends and national holidays - 11:00 p.m.- 3:00 p.m.)
Afternoon
2:30 p.m. - 6:00 p.m.
(weekends and national holidays 3:00 p.m. - 6:00 p.m.)
Dinner
6:00 p.m. - 9:00 p.m.