Recommended

Book Online Dinner Courses at Chinaroom

Experience an authentic Chinese dinner course featuring Chinaroom’s most popular dishes at a special price when booked online.

The menu includes Hong Kong-style dim sum, Chinaroom’s signature Peking duck, main dishes and dessert. The course also has the option to include free-flowing drinks such as sparkling wine, beer and Chinese rice wine.

Enjoy the flavors of regional Chinese at Grand Hyatt Tokyo with friends and family.

*Image is for illustrative purposes.

Period

Throughout the year (except New Year holidays)
Dinner 5:30 p.m. – 8:30 p.m.

Menu / Price (Inc. tax / exc. service charge)

fried rice 640px

[Selected Dinner 7 courses]


■Food Only
JPY 8,800

■With a glass of sparkling wine
Value of JPY 10,450 → JPY 9,900 (5% off)

■Sparkling wine free-flow plan
Value of JPY 13,200 → JPY 11,500 (12% off)

■Champagne free-flow plan
Value of JPY 16,500 → JPY 15,400 (6% off)
 

Click here for reservations

[Spring Menu 4/7~]

  • Assorted daily 4 kinds of appetizer
    Jellyfish, cucumber, sesame, black vinegar
    Boiled pork, Japanese pepper dressing sauce
    Flounder, Jasmine tea
    Pickled vegetables (Zha cai, peppers, Chinese celery, wood ear)

  • 2 kinds of dim sum
    Beef dumpling
    Shrimp and yellow chive, yuba roll

  • Soup
    Spare rib soup, chinese yam, carrot

  • Seafood
    Wok-fried sea bream and spring vegetables, salt

  • Maindish
    Simmered Matsuzaka pork, plum sauce

  • Fried rice
    Fried rice, whitebait, leaf mustard

  • Dessert
    Coconut milk, tapioca

  • Chinese tea

 

shrimp with mayonnaise 640px

[Special Dinner 8 courses]

■Food Only
JPY 12,100

■With a glass of sparkling wine
Value of JPY 13,750 → JPY 13,200 (4% off)

■Sparkling wine free-flow plan
Value of JPY 16,500 → JPY 14,850 (10% off)

■Champagne free-flow plan
Value of JPY 19,800 → JPY 18,700 (5% off)

 

Click here for reservations

[Spring Menu 4/7~]

  • Assorted daily 4 kinds of appetizer
    Jellyfish salad, cucumber, black vinegar dressing
    Boiled pork, Japanese pepper dressing sauce
    Flounder, Jasmine tea
    Steamed chicken, honey and ginger sauce

  • 2 kinds of dim sum
    Shanghainese pork dumpling
    Deep-fried teochen dumplings with dried shrimp, yam

  • Soup
    Shrimp soup, pine nuts, buckwheat

  • Peking duck

  • Seafood
    Wok-fried sea tiger shrimp, with saimaki shrimp soup

  • Maindish
    Simmered Japanese beef sirloin simmered, black pepper sauce

  • Noodle
    Chicken collagen noodle soup

  • Dessert
    Almond bean curd custard

  • Chinese tea

    •  

    Chicken collagen noodle soup 640px

    [Weekday Special Dinner 5 courses]


    Food Only　JPY 7,040

    Sparkling wine free-flow plan　JPY 8,800

     

    Click here for reservations

    [Menu]

    • Assorted daily 3 kinds of appetizer

    • Assorted dim sum (2 pieces)

    • Peking duck

    • Fried rice
      　or
      Chicken collagen noodle soup

    • Dessert

    • Chinese tea

     

    Terms & Conditions

    *Image is for illustrative purposes. The actual dinner course items may differ from the image.
    *The last order for drinks will be at 6:30 p.m. regardless of your starting time.

    Phone
    +81 3 4333 8785
    Website
    Chinaroom
    Hours
    Lunch
    11:30 a.m. - 2:30 p.m.
    (weekends and national holidays 11:30 a.m. - 3:00 p.m.)
    Dinner
    5:30 p.m. - 8:30 p.m.