Authentic Japanese cuisine highlighting local seasonal ingredients

Authentic Japanese cuisine highlighting local seasonal ingredients

Taste the four seasons of Japan at Shunbou,
which offers authentic Japanese cuisine made
with carefully selected ingredients.
Guests can enjoy an array of seasonal dishes
on a beautiful Aji-ishi
Japanese granite stone counter
or at tables in the main dining room.

TEL +81 3 4333 8786

Recommended

ShunbouJapanese

Phone
+81 3 4333 8786
Hours
Lunch
11:30 a.m. - 2:30 p.m.
(weekends and national holidays 11:30 a.m. - 3:00 p.m.)
Dinner
6:00 p.m. - 9:00 p.m.
Location
6th Floor Grand Hyatt Tokyo
6-10-3 Roppongi, Minato-Ku, Tokyo, Japan 106-0032
Maps & Directions
Location
6th Floor Grand Hyatt Tokyo
# of seats
101
Private Dining Rooms
Kappo
Mizu (Sunken Kotatsu, Tatami Floor / 6 people)
Kaze (Table / 8 people)

Ryotei
Yuki (Sunken Kotatsu, Tatami Floor / 12 people)
Tsuki (Sunken Kotatsu, Wood Floor / 8 people)
Hana (Sunken Kotatsu, Wood Floor / 6 people)
Note
  • Please note there are some dining plans that are not eligible to receive World of Hyatt points. Also, kindly note that other point program cannot be used together with World of Hyatt’s.
  • Special prices may apply during specific seasons such as Christmas, New Year's and Golden Week.
  • Menu offerings and prices are subject to change. For details and further information, please contact the restaurant.
  • All areas are non-smoking including the private rooms.