Recommended
Hawaiian BBQ with Free-flow Drinks in The Oak Door’s Summer Beer Garden
Discover the alluring flavors of traditional Hawaiian cuisine during a memorable summer evening in our beer garden.
Our Hawaiian BBQ is filled with iconic Hawaiian dishes, including an authentic Kalua pork belly roast carved at your table by the chef. Savor its slowly smoked pork and crispy skin while you explore delicacies like coconut shrimp, lau lau and fragrant Mongolian beef, accompanied by free-flow drinks on our atmospheric outdoor terrace.
Period
June 1 – September 30, 2025
6:00 p.m. – 10:00 p.m.
*Last orders are taken 30 minutes before.
Menu / Price (inc. tax / exc. service charge)
The Oak Door’s Hawaiian Beer Garden ★NEW
■ With free-flow Champagne: JPY 11,000 per person
■ With free-flow drinks: JPY 8,800 per person
■ Food only: JPY 6,600 per person
[Menu Details]
Pupus
- Coconut shrimp, tropical chutney
- Spicy tuna
- Lomi-lomi salmon
- Linguiça sausage, flatbread
- Spam musubi
Main Dishes
- Kālua roast pork
- Mongolian beef
- Lau lau (steamed fish)
- Fried saimin (Hawaiian yakisoba)
- Hawaiian chili water
Dessert
- Roasted pineapple, vanilla ice cream, toasted coconut
Drinks (free-flow plans only)
- Champagne (Champagne free-flow plan only)
- Red wine, white wine
- Beer
・Asahi Super Dry (Draft)
・Corona
・Budweiser
・Goose Island IPA - Soft drinks
Notes
- This is a group plan. Individual orders are not possible.
- Orders for food and drinks are limited to 60 minutes. Seating is limited to 90 minutes.
- This plan is served on our outdoor terrace. In inclement weather, non-smoking indoor seating will be provided.
- A 100% cancellation fee will be charged for same-day cancellations or changes to the number of guests.
- Discounts or special benefits cannot be used in conjunction with this course. Guests are also unable to accrue points or use similar loyalty programs when ordering this plan.
- Children aged 6 and older are requested to order a meal.
Hawaiian Dining Retreat
Indulge in authentic Hawaiian cuisine accompanied by free-flow Champagne and beer, before a luxurious morning in our residential guestrooms ahead of your late 2:00 PM checkout.
- Phone
- +81 3 4333 8784
- Website
- The Oak Door
- Hours
-
- Lunch
- 11:30 a.m. - 2:30 p.m.
(weekends and national holidays 11:30 a.m. - 3:00 p.m.) - Afternoon
- 3:00 p.m. - 5:00 p.m.
- Dinner
- 6:00 p.m. - 10:00 p.m.
- Bar
- 11:30 a.m. - 11:30 p.m. (Fridays and Saturdays - 12:30 a.m.)
*Last order for food 10:30 p.m.
[Other Terrace Plans]
Summer Terrace BBQ
The French Kitchen
The French Kitchen’s stylish BBQ course explores the gourmet delights of the south of France, from salade Landaise to juicy sirloin steak.
■ Menu / Price (inc. tax / exc. service charge)
– With free-flow Champagne:
JPY 16,280 per person
– With free-flow sparkling wine:
JPY 11,880 per person
– Food only:
JPY 7,480 per person
Summer Semi-buffet Dinner
The French Kitchen
This summer, The French Kitchen presents a seasonal semi-buffet dinner featuring five alluring main dish options, as well as a vibrant selection of appetizers and summer desserts served buffet-style.
■ Menu / Price (inc. tax / exc. service charge)
– Food only: JPY 7,480 per person
– With free-flow drinks: JPY 11,330 per person
Online Special Offer JPY 11,330 → JPY 8,608 (24% OFF)
– With free-flow Champagne: JPY 14,080 per person
Soirée Blanche
This summer, Grand Hyatt Tokyo is celebrating the 10th anniversary of Soirée Blanche, our luxurious evening galas inspired by the parties of the Côte d’Azur. Join us in all-white attire to celebrate 10 years of glitz and glamour over gourmet dishes and free-flow Perrier Jouët Champagne.
■ Dates & Time
June: 21
July: 5 / 19
August: 2 / 16 / 30
(all Saturdays)
■ Menu / Price (inc. tax / exc. service charge)
JPY 17,600 per person
