Luxurious Matsutake Dinner Course

Teppanyaki restaurant Keyakizaka will take full advantage of Matsutake season and offer a luxurious JPY 40,000 dinner course featuring fragrant dishes, all cooked right before diners’ eyes.


Mid September – Late October, 2022
Dinner 6:00 p.m. – 9:30 p.m.
*Operational hours are subject to change. Click here for the latest operational hours.

Menu / Price (Inc. tax / exc. service charge)

Matsutake Mushroom Dinner Course ★NEW
JPY 44,000

Keyakizaka Matsutake Course 2022 640B

  • Pan fried Matsutake mushroom, pacific saury beignet, sudachi citrus sauce
  • Matsutake mushroom soup, ginkgo, chicken, lotus root in papillot
  • Steamed abalone from Aomori, Matsutake mushroom
  • Pan fried Matsutake mushroom and tile fish wrapped in Hoba leaf
  • Ishigaki beef, Okinawa Ishigaki island
    Tenderloin and sirloin 40g each, vegetable
  • Matsutake mushroom and garlic fried rice
    miso soup, Japanese pickles
  • Teppan Mont Blanc, anglaise sauce, vanilla ice cream
  • Coffee or tea

À la carte Matsutake mushrooms
Market Price

  • Teppan-fried Japanese Matsutake mushroom
  • Japanese Matsutake mushroom clear soup in papillote

*The price and stock will vary depending on the day’s produce.

+81 3 4333 8782
11:30 a.m. - 2:30 p.m.
(weekends and national holidays 11:30 a.m. - 3:00 p.m.)
6:00 p.m. - 9:30 p.m.