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Chinaroom’s Premium Takeout Plates Perfect for Gatherings

Enjoy New Year’s at home with luxurious takeout plates from Chinaroom. The takeout plates feature approximately 20 types of Chinaroom’s most popular dishes, and customers can choose between the “signature plate,” which includes classic dishes such as shrimp in chili sauce and spicy Shingen chicken stir-fry or the “premium plate,” which features Peking duck, abalone and premium dim sum. Additionally, the serving plates are made of Mino-yaki pottery and can be rotated when placed on a table, so you can enjoy the feeling of being in a restaurant. Choose the convenience of delivery by ordering these items on gourmet delivery app FOOD-E, that can deliver anywhere within a 5 km radius from the hotel.

Chinaroom Entrance

Period

November 1, 2021 – January 31, 2022
*Excludes January 1 – 6, 2022

Pre-order Period

October 1, 2021 – January 29, 2022

*Please make a reservation at least 4 days before the pick-up date.
*Reservations can be made online.

*Book online at least one week in advance and receive a special XO sauce and crispy chili oil from Chinaroom.

Pick-up Location & Hours

Please pick up these items at Chinaroom (6F).

[Pick-up Hours] 12:00 p.m. – 2:30 p.m. / 6:00 p.m. – 7:30 p.m.

 

Menu / Price (Inc. tax)

Chinaroom Premium Plate 2021 640

Chinaroom Premium Plate (39 cm diameter)★New
JPY 49,500 (for approximately 2-4 people)

  • Honey roasted barbecued pork
  • Jellyfish salad, cucumber, sesame
  • Drunken shrimp, Chinese rice wine (4 piece)
  • Poached Sichuan style chicken, spicy sesame sauce
  • Fried vegetables (Zha cai, peppers, Chinese celery, wood ear)
  • Steamed shrimp dumpling
  • Steamed spicy scallop, shrimp and chive dumpling
  • Truffle and shrimp shumai, Cantonese style
  • Wagyu beef in puff pastry, black pepper
  • Stir-fried whelk shell, XO sauce
  • Spiny lobster, Chili sauce
  • Spiny lobster, mango mayonnaise sauce
  • Stewed pork ribs, Shaoxing wine-flavored
  • Chicken Sichuan style
  • Shanghai crab miso ankake
  • Sizzling Japanese beef tenderloin, XO sauce
  • Stir-fried abalone, fried garlic
  • Peking duck

Chinaroom Signature Plate 2021 640

Chinaroom Signature Plate (39 cm diameter)★NEW
JPY 27,500 (for approximately 2-4 people)

  • Honey roasted barbecued pork
  • Poached Satsuma chicken, spring onion and ginger sauce
  • Chrysanthemum cress, garlic, ginger vinaigrette
  • Beef shank, Manganji sauce
  • Jellyfish salad, cucumber, sesame
  • Steamed shrimp dumpling
  • Pork spring roll, mushroom, bamboo shoot
  • Steamed chicken dumpling, sticky rice coating
  • Pan-fried radish cake
  • Shrimp, chili sauce
  • Shrimp, chili sauce
  • Shrimp, mayonnaise sauce
  • Soft shell crab, oil soy sauce
  • Stir-fried Hokkaido scallops, black bean flavor
  • Stir-fried pork, black vinegar
  • Chicken, chili
  • Duck breast, young leek sauce
  • Tokachi herb beef sirloin shabu-shabu style, sesame sauce
  • Tanigawa tofu stewed in Shanghai crab miso
  •  

    Notes

    • Please consume the food as soon as possible after pick-up.
    • Please be careful when carrying and handling the item. They may not be returned or exchanged.
    • A 100% cancellation fee will apply from 3 days prior to the pick-up date.
    • Please note that other benefits and discounts may not be applied to this menu and is also not eligible for points, etc.
    • Please note that the items may vary due to availability of seasonal ingredients.

    FOOD-E Gourmet Delivery Service

    Customers who live in a 5-kilometer radius of Grand Hyatt Tokyo, may enjoy the convenience of using our gourmet delivery service partner FOOD-E (reservations required at least 4 days in advance, service charge and delivery fee not included).

    Phone
    +81 3 4333 8785
    Website
    Chinaroom
    Hours
    Lunch
    11:30 a.m. - 2:30 p.m.
    (weekends and national holidays 11:30 a.m. - 3:00 p.m.)
    Dinner
    6:00 p.m. - 9:30 p.m.

    *Hours of operation have changed. Please click here for more info