Summer Chilled Delicacies at Fiorentina
Cool down this summer with Fiorentina’s lineup of popular chilled pasta dishes. Experience our chilled spicy all’arrabbiata, created from fresh Japanese fruit tomatoes, chili peppers and a creamy burrata sauce, or indulge in Fiorentina’s beloved chilled sea urchin capellini, with its indulgent mix of rich Hokkaido sea urchin, caviar, cream and dashi.
Our chilled pasta dishes can be enjoyed on Fiorentina’s outdoor terrace for a refreshing summer meal with family and friends.
Period
July 1 – August 31, 2026
Lunch 11:00 a.m. – 2:30 p.m. (Weekends and national holidays ~3:00 p.m.)
Dinner 6:00 p.m. – 9:00 p.m.
Menu / Price (inc. tax / exc. service charge)

Chilled Spicy all’Arrabbiata with Burrata Sauce
JPY 3,630
Period: July 1 – July 31

Chilled Capellini, Sea Urchin, Caviar
JPY 4,950
Period: July 1 – August 31

Chilled Capellini, Summer Truffle, Corn, Crispy Pancetta
JPY 4,180
Period: August 1 – August 31
- Phone
- +81 3 4333 8780
- Website
- Fiorentina
- Hours
-
Breakfast 9:00 a.m. – 10:30 a.m.
Lunch 11:00 a.m. – 2:30 p.m.
(weekends and national holidays
11:00 a.m. – 3:00 p.m.)
Afternoon 2:30 p.m. – 5:30 p.m.
(weekends and national holidays
3:00 p.m. – 5:30 p.m.)
Dinner 5:30 p.m. – 9:00 p.m. Breakfast 9:00 a.m. – 10:30 a.m.
Lunch 11:00 a.m. – 2:30 p.m.
(weekends and national holidays
11:00 a.m. – 3:00 p.m.)
Afternoon 2:30 p.m. – 5:30 p.m.
(weekends and national holidays
3:00 p.m. – 5:30 p.m.)
Dinner 5:30 p.m. – 9:00 p.m. - Address
- 1st Floor Grand Hyatt Tokyo
6-10-3 Roppongi, Minato-Ku, Tokyo, Japan 106-0032








