【Until November 2】Autumn Sale: Book Online and Save Up to 42%
Enjoy up to 42% off Grand Hyatt Tokyo’s most iconic menus as part of our special autumn sale. From semi-buffet dinners featuring more than 20 seasonal dishes to indulgent dim sum order buffets and weekend brunches, each of these dynamic experiences is available at an exclusive autumn discount.
■ The Oak Door – Steakhouse
■ The French Kitchen – All-day Dining
■ Chinaroom – Chinese
■ Fiorentina – Italian Cafe
■ Keyakizaka – Teppanyaki
Period
- Booking Period: October 15 – November 2, 2026
- Visit Period: October 15 – December 18, 2026
The Oak Door (6th floor)
Weekend Brunch
Experience The Oak Door’s iconic weekend brunch, reimagined for captivating weekends at our international steakhouse. Indulge in a buffet selection of appetizers and desserts either side of a steakhouse main dish, prepared with care on our charcoal grill.
With free-flow drinks → JPY 9,810(15% off)11,550JPY
Food only → JPY 7,920(10% off)8,800JPY
Weekday Autumn Lunch Set
Discover a dynamic selection of charcoal-grilled dishes during a memorable autumn lunch at our steakhouse.
With a glass of sparkling wine → JPY 4,480(15% off)JPY 5,280
Weekday Steakhouse Set Lunch Set
Indulge in a luxurious weekday lunch featuring Hokkaido A5 sirloin and signature steakhouse specialties.
With a glass of sparkling wine → JPY 8,700(20% off)JPY 11,000

Online Special Dinner Course
Spend a memorable evening exploring our popular online dinner courses, with two main dishes including the chef’s striploin.
- Prime striploin and fish mains with 2 drinks
→ JPY 10,770(34% off)16,335JPY - Prime striploin and lobster mains with 2 drinks
→ JPY 12,300(30% off)17,765JPY
Chef’s Special Dinner Course
Experience five courses of steakhouse dining including two main dishes: Japanese steak and freshly grilled seafood.
- Prime striploin and fish mains with free-flow drinks
→ JPY 12,200(21% off)15,480JPY
Tour of Japan
Discover Japan’s finest autumn flavors in a seasonal dinner course designed by The Oak Door’s new Chef de Cuisine, grill specialist Rafael Carrera.
- With two glasses of sparkling wine
¥22,920→ ¥18,920(17% off)
The French Kitchen (2nd floor)
Autumn Lunch Buffet
Indulge in a luxurious lunch buffet filled with classic French bistro cuisine. With cold dishes, fish, meat and alluring desserts, our iconic buffet has everything you need for a memorable lunch with family and friends.
With a glass of sparkling wine (weekdays only)JPY 6,996 → JPY 5,240(25% off)
With a glass of Champagne (weekends only)JPY 8,580 → JPY 7,550(12% off)
Autumn Semi-buffet Dinner
Explore a seasonal semi-buffet dinner featuring eight alluring main dish options, as well as a vibrant selection of buffet-style appetizers and autumn desserts.
- Food only
JPY 7,480→ JPY 6,700(10% off) - With free-flow sparkling wine
→ JPY 8,500(24% off)JPY11,300
Chinaroom (6th floor)
Touch of Heart Endless Dim Sum
Explore 21 types of dim sum in our endless order buffet and experience an elegant afternoon under our dining room’s red lanterns.
- Weekdays
With a welcome drink→ JPY 7,000(15% off)8,250JPY - Weekends and National Holidays
With a welcome drink→ JPY 9,050(13% off)10,450JPY
Dinner Course (6 Courses)
Elevate your evening in Roppongi with an iconic selection of Chinese dishes, ranging from Matsuzaka pork and seafood to dim sum and dessert.
With free-flow drinks → JPY 10,350(21% off)JPY 13,200
Food only → JPY 7,920(10% off)JPY 8,800
Dinner Course (7 Courses)
Indulge in a special dinner course filled with luxurious Chinese dishes, served with free-flow drink options including Champagne.
- Food only
→ JPY 10,890(10% off)12,100JPY - With free-flow drinks
→ JPY 13,000(21% off)16,500JPY - With free-flow drinks including Champagne
→ JPY 16,600(16% off)19,800JPY
Autumn Shanghai Crab Party Plan
Discover a vibrant selection of Shanghai crab dishes, from Shanghai crab miso xiaolongbiao to freshwater prawns with Shanghai crab miso sauce, alongside iconic Chinese dishes like Peking duck and annin tofu.
- With a glass of sparkling wine
JPY 13,800→ JPY 12,000(13% off) - With free-flow drinks
JPY 15,000→ JPY 13,500(10% off) - With free-flow drinks including Champagne
JPY 18,000→ JPY 16,200(10% off)
Fiorentina (Lobby floor)
Autumn Afternoon Tea
Celebrate the harvest season with our limited-time autumn afternoon tea, filled with Italian interpretations of your favorite fall flavors.
- Autumn Afternoon Tea Set
→ JPY 5,137(22% off)6,600JPY

Pieno Special Seasonal Course
Savor a modern Italian five-course dinner in the relaxed atmosphere of our light-filled café, accompanied by a drink of your choice.
- With welcome drink options, including sparkling wine
→ JPY 6,600(39% off)10,835JPY - With free-flow drinks, including sparkling wine
→ JPY 8,020(42% off)13,915JPY
Keyakizaka (4th floor)

Lunch Courses
Experience a dynamic teppanyaki lunch prepared in front of you by our expert chefs, featuring iconic Keyakizaka dishes like our Japanese wagyu, sautéed scallops and seafood and vegetable papillote.
- B Course (weekdays only)
With a glass of Champagne→ JPY 8,200(23% off)10,670JPY - C Course
With a glass of Champagne→ JPY 13,860(17% off)16,830JPY - D Course
With a glass of Champagne→ JPY 19,700(18% off)24,090JPY
Dinner Courses
Discover Keyakizaka’s original Kuroge wagyu, Keyakizaka Beef, or explore carefully chosen delicacies from Niigata Prefecture including snow-aged wagyu beef and blackthroat seaperch, prepared in style on the teppan grill.
- B Course
With a glass of Champagne→ JPY 23,600(20% off)29,590JPY - Dinner Course (Uonuma, Niigata Prefecture, available until mid-November)
With a glass of Champagne→ JPY 30,400(15% off)36,190JPY
Notes
- Prices are inclusive of consumption tax and subject to a 15% service charge.
- Menu items are subject to change due to market availability.








