【Dec 26 – Jan 13】Grand Holiday Sale: Book Online to Save Up to 46%

Strawberry Lunch Buffet

Indulge in a luxurious lunch buffet filled with classic bistro cuisine at The French Kitchen.

• Weekdays
  Lunch buffet with a welcome drink
  JPY 6,996 → JPY 5,200 (25% off)

• Weekends and National Holidays
  Lunch buffet with a glass of Champagne
  JPY 8,580 → JPY 6,900 (19% off)

Winter Strawberry Semi-buffet Dinner

Choose a main dish from five seasonal bistro creations, including Australian beef sirloin and chicken fricassée, before visiting the buffet table for a delectable range of side options including a seafood platter.

• Food only
  JPY 7,480 → JPY 6,700 (10％ off)

• With free-flow drinks
  JPY 11,300 → JPY 9,040 (20％ off)

Weekday Winter Lunch Set
Indulge in a selection of charcoal-grilled dishes during a memorable winter lunch at our steakhouse.

• With a welcome drink
  JPY 4,730 → JPY 4,257 (10％ off)

Weekend Brunch
Celebrate the weekend in spectacular style with this dynamic lunch course, including your choice of starter, main course and dessert.

• Weekend Brunch with free-flow drinks
  JPY 9,350 → JPY 8,415 (10% off)

Dinner Course
Experience our popular online dinner courses, which showcase the chef’s striploin alongside carefully selected fresh seafood.

• Chef’s Special Dinner: with a welcome drink
  JPY 14,520 → JPY 11,300 (22％ off)

• Online special dinner course: prime striploin and fish mains with 2 drinks
  JPY 16,335 → JPY 12,000 (26％ off)

• Online special dinner course: prime striploin and lobster mains with 2 drinks
  JPY 17,765 → JPY 13,000 (26％ off)

Chef’s Carving Dinner Course
Add a dramatic touch to your winter celebrations with our Kuroge A5 wagyu roast beef course, expertly prepared on the charcoal grill and carved at your table by The Oak Door’s chefs. Available by advance reservation for parties of two or more.

• Special Time Sale offer with welcome drink options, including sparkling wine
  JPY 15,510

Valentine Course Special
Spend a romantic evening with someone special exploring our Valentine’s dinner course, only available between February 13-15. Savor our strawberry appetizer and tenderloin steak during an evening filled with Cupid’s magic.

• Special Time Sale offer with welcome drink options, including sparkling wine
  JPY 17,050

“Touch of Heart” Endless Dim Sum

Explore 21 types of dim sum in this endless buffet, prepared to order by our expert chefs during an elegant afternoon under our dining room’s red lanterns.

• Weekdays
  With a welcome drink
  JPY 8,250 → JPY 7,000 (15％ off)
  
• Weekends and National Holidays
  With a welcome drink
  JPY 10,450 → JPY 9,000 (13％ off)

Dinner Course

Indulge in a special dinner course filled with luxurious Chinese dishes, served with free-flow drink options including Champagne.

• Food only
  JPY 12,100 → JPY 10,890 (10% off)
  
• Dinner course with free-flow drinks
  JPY 16,500 → JPY 14,000 (15% off)
  
• Dinner course with free-flow drinks including Champagne
  JPY 19,800 → JPY 17,100 (13% off)

Spicy Collagen Hot Pot
Warm up this winter with an indulgent Chinese hot pot, filled with premium ingredients ranging from Matsuzaka pork and Tokachi herb beef to angel prawns and sweet potato glass noodles. With two homemade broths included, this course will revitalize your body and mind for the winter months ahead.

• Food only
  JPY 16,500 → JPY 14,000 (15% off)

Seasonal Special Course

Savor a modern Italian 4-course dinner in the relaxed atmosphere of our light-filled café, accompanied by a drink of your choice.

Dinner course with welcome drink options, including sparkling wine
JPY 7,821 → JPY 4,150 (46％ off)
*Sunday – Thursday only

Italian Strawberry Dinner Course

Indulge in Japan’s famous seasonal fruit throughout a course that combines Italian favorites with captivating strawberry twists.

Dinner course with a glass of Champagne
JPY 12,870 → JPY 10,800 (16% off)

Lunch Course

Experience a dynamic teppanyaki lunch prepared in front of you by our expert chefs, including iconic Keyakizaka dishes like our Japanese wagyu, sautéed scallops and seafood and vegetable papillote.

• B Course
  With a glass of Champagne
  JPY 10,670 → JPY 9,060 (15% off)

Dinner Course
Discover Keyakizaka’s original wagyu beef in our dinner courses, served with welcome drink options including Champagne.

• B Course
  With a glass of Champagne
  JPY 29,590 → JPY 25,000 (15% off)
  
• C Course
  With a glass of Champagne
  JPY 36,190 → JPY 32,190 (11% off)
  
• Keyakizaka Winter Crab Dinner Course
  With a glass of Champagne
  JPY 46,090 → JPY 40,000 (13% off)