{"id":38064,"date":"2026-05-22T10:05:51","date_gmt":"2026-05-22T01:05:51","guid":{"rendered":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/?post_type=recommended&p=38064"},"modified":"2026-06-05T16:12:28","modified_gmt":"2026-06-05T07:12:28","slug":"%e3%81%97%e3%81%b3%e3%82%8c%e3%83%bb%e6%97%a8%e8%be%9b%e3%83%bb%e3%81%b2%e3%82%93%e3%82%84%e3%82%8a%e3%81%a7%e6%84%89%e3%81%97%e3%82%80%ef%bd%9e%e5%a4%8f%e3%81%ae%e3%82%b9%e3%83%91","status":"publish","type":"recommended","link":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/recommended\/chinaroom\/summer-hot-menu\/","title":{"rendered":"[6\/8\uff5e] Beat the Heat with Chinaroom\u2019s Spicy Summer Menu"},"content":{"rendered":"\n

<\/p>\n\n\n\n

Period<\/h2>\n\n\n\n

June 8 – August 31, 2026
Lunch 11:30 a.m. – 2:30 p.m. (weekends and national holidays 11:30 a.m. – 3:00 p.m.)
Dinner 5:30 p.m. \u2013 8:30 p.m.<\/p>\n\n\n\n

Price (Inc. tax \/ exc. service charge)<\/h2>\n\n\n\n
\n
\n
\n \"\"\n <\/div>\n

Cold Sichuan soup with flat noodles, beef, long eggplant, fried onions
JPY 3,080\u3000\u2605NEW<\/h3>\n

 <\/p>\n<\/p>\n <\/div>\n

\n
\n \"\"\n <\/div>\n

Spicy Mala broth, wheat noodles, simmered chicken, Prawn, scallop, roasted pork\u3000
JPY 3,080\u3000\u2605NEW<\/h3>\n

 <\/p>\n<\/p>\n <\/div>\n <\/div>\n\n\n

\n
\n
\n \"\"\n <\/div>\n

Hong Kong style braised beef on coconut curry, shaved noodles
JPY 3,080\u3000\u2605NEW<\/h3>\n

 <\/p>\n<\/p>\n <\/div>\n

\n
\n \"\"\n <\/div>\n

Cold Sesame Soup Noodles with Sichuan Poached Chicken
JPY 3,080\u3000\u2605NEW<\/h3>\n

 <\/p>\n<\/p>\n <\/div>\n <\/div>\n\n\n

\n
\n
\n \"\"\n <\/div>\n

Original Spicy Fried Rice with Shrimp, Squid and Scallops
JPY 3,080\u3000\u2605NEW<\/h3>\n

 <\/p>\n<\/p>\n <\/div>\n

\n
\n \"\"\n <\/div>\n

Stir-fried Beef, Beansprouts and Garlic Chives with Flat Rice Noodles in Chili Sauce
JPY 3,080\u3000\u2605NEW<\/h3>\n

 <\/p>\n<\/p>\n <\/div>\n <\/div>\n\n\n

\n
\n
\n \"\u30a2\u30a4\u30ad\u30e3\u30c3\u30c1\u753b\u50cf\"\n <\/div>\n
\n
\n \"Chinaroom\"\n <\/div>\n
\n
\n
Phone<\/dt>\n
+81 3 4333 8785<\/dd>\n <\/div>\n
\n
Website<\/dt>\n
Chinaroom<\/a><\/dd>\n <\/div>\n
\n
Hours<\/dt>\n
\n
\n
<\/dt>\n
<\/dd>\n <\/dl>\n

\n Lunch:\u3000Weekdays 11:30 a.m. – 2:30 p.m.
\r\n\u3000\u3000\u3000\u3000Weekends and national holidays 11:00 a.m. – 3:00 p.m.
\r\nDinner:\u30005:30 p.m. – 8:30 p.m.
\r\n<\/span>\n Lunch:\u3000Weekdays 11:30 a.m. – 2:30 p.m.
\r\n\u3000\u3000\u3000\u3000Weekends and national holidays
\r\n\u3000\u3000\u3000\u300011:00 a.m. – 3:00 p.m.
\r\nDinner:\u30005:30 p.m. – 8:30 p.m.<\/span>\n <\/p>\n <\/dd>\n <\/div>\n

\n
Address<\/dt>\n
6th Floor Grand Hyatt Tokyo
\r\n6-10-3 Roppongi, Minato-Ku, Tokyo, Japan 106-0032<\/dd>\n <\/div>\n <\/dl>\n <\/div>\n <\/div>\n <\/section>\n \n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Throughout summer, Chinaroom is offering six refined spicy dishes to provide a delicious antidote to Tokyo\u2019s summer heat.
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