{"id":36700,"date":"2025-12-19T19:39:00","date_gmt":"2025-12-19T10:39:00","guid":{"rendered":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/?post_type=recommended&p=36700"},"modified":"2025-12-25T15:15:01","modified_gmt":"2025-12-25T06:15:01","slug":"wine-spectator-best-of-award-of-excellence-2026","status":"publish","type":"recommended","link":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/recommended\/oak-door\/wine-spectator-award\/","title":{"rendered":"The Oak Door Receives Wine Spectator Award of Excellence 2025"},"content":{"rendered":"\n
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Awarded to just 2,010 restaurants worldwide, the Wine Spectator Award of Excellence honors restaurants that offer outstanding wine lists, with a strong emphasis on extensive choice and careful curation. The award recognizes The Oak Door and hotel sommelier Steven Hagan\u2019s dramatic showcase of over 350 New World wines, filled with stories and opportunities to indulge during an evening at our dynamic steakhouse. \u00a0

Experience The Oak Door\u2019s iconic New World wine selection during your next visit to Roppongi and take a gourmet journey through the world of wine.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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About Wine Spectator<\/h2>\n

Founded in the United States in 1976, Wine Spectator is an influential wine magazine that continues to shape the global wine industry. The Award of Excellence is presented to restaurants that showcase exceptional wine programs. Award winners typically offer extensive wine selections from diverse regions and producers, innovatively presented to guests and wine lovers alike.<\/p>\n<\/div>\n\n\n\n

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\n \"\u30a2\u30a4\u30ad\u30e3\u30c3\u30c1\u753b\u50cf\"\n <\/div>\n
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\n \"The\n <\/div>\n
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Phone<\/dt>\n
+81 3 4333 8784<\/dd>\n <\/div>\n
\n
Website<\/dt>\n
The Oak Door<\/a><\/dd>\n <\/div>\n
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Hours<\/dt>\n
\n
\n
<\/dt>\n
<\/dd>\n <\/dl>\n

\n Lunch   11:30 a.m. – 2:30 p.m.
\r\n       (weekends and national holidays
\r\n       11:30 a.m. – 3:00 p.m.)
\r\nAfternoon  3:00 p.m. – 5:00 p.m.
\r\nDinner   6:00 p.m. – 10:00 p.m.
\r\nBar     11:30 a.m. – 11:30 p.m.
\r\n       (Fridays and Saturdays
\r\n       – 12:30 a.m.)
\r\n*Last order for food 10:30 p.m.<\/span>\n Lunch   11:30 a.m. – 2:30 p.m.
\r\n       (weekends and national holidays
\r\n       11:30 a.m. – 3:00 p.m.)
\r\nAfternoon  3:00 p.m. – 5:00 p.m.
\r\nDinner   6:00 p.m. – 10:00 p.m.
\r\nBar     11:30 a.m. – 11:30 p.m.
\r\n       (Fridays and Saturdays
\r\n       – 12:30 a.m.)
\r\n*Last order for food 10:30 p.m.
\r\n<\/span>\n <\/p>\n <\/dd>\n <\/div>\n

\n
Address<\/dt>\n
6th Floor Grand Hyatt Tokyo
\r\n6-10-3 Roppongi, Minato-Ku, Tokyo, Japan 106-0032<\/dd>\n <\/div>\n <\/dl>\n <\/div>\n <\/div>\n <\/section>\n \n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

The Oak Door has been recognized with a Wine Spectator Award of Excellence for 2025, one of the most prestigious accolades in the global wine industry.<\/p>\n","protected":false},"featured_media":36702,"parent":0,"menu_order":65,"template":"","recommended_period":[],"recommend_category":[146,2],"scene_category":[103],"class_list":["post-36700","recommended","type-recommended","status-publish","has-post-thumbnail","hentry","recommend_category-oak-door-bar","recommend_category-oak-door-restaurant","scene_category-hotel-info"],"acf":[],"aioseo_notices":[],"publishpress_future_action":{"enabled":true,"date":"2026-12-31 22:00:00","action":"private","terms":[],"taxonomy":"recommended_period","browser_timezone_offset":0},"_links":{"self":[{"href":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/wp-json\/wp\/v2\/recommended\/36700","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/wp-json\/wp\/v2\/recommended"}],"about":[{"href":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/wp-json\/wp\/v2\/types\/recommended"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/wp-json\/wp\/v2\/media\/36702"}],"wp:attachment":[{"href":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/wp-json\/wp\/v2\/media?parent=36700"}],"wp:term":[{"taxonomy":"recommended_period","embeddable":true,"href":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/wp-json\/wp\/v2\/recommended_period?post=36700"},{"taxonomy":"recommend_category","embeddable":true,"href":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/wp-json\/wp\/v2\/recommend_category?post=36700"},{"taxonomy":"scene_category","embeddable":true,"href":"https:\/\/www.tokyo.grand.hyatt.co.jp\/en\/restaurants\/wp-json\/wp\/v2\/scene_category?post=36700"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}