Recommended
Mexican Chocolate Mole Menu to Celebrate the Season of Love

The Oak Door is celebrating Valentine’s Day with a delectable mole menu that embodies the love and passion of the season.
Our pork and chicken mole menus include a homemade sweet and spicy mole sauce, created over three days by our culinary team. The sauce’s vibrant recipe pays homage to relationships, with four types of chilli to celebrate passion, chocolate to represent sweetness, and a long preparation time to symbolize commitment.
Celebrate the season of romance with these exclusive menus and treat your loved ones to an unforgettable meal in downtown Tokyo.
Period
February 1 – 28, 2025
Lunch (Weekdays only) / Dinner
Menu / Price (inc. tax / exc. service charge)
Mexican Chocolate Mole ★NEW
■ Lunch JPY 4,950 per person
■ Dinner JPY 11,000 per person
[Menu]
Lunch *Available weekdays only
- Appetizers
Spiced prawn skillet, creamy polenta, bitter chocolate sauce - Main
Grilled Shingen chicken, mole poblano, Spanish rice - Dessert
Mexican chocolate fondant, cinnamon, Kahlua, caramelized banana
Dinner
- Starter
Tomato salad, white chocolate, goat cheese, chorizo, oregano - Appetizers
Spiced prawn skillet, creamy polenta, bitter chocolate sauce - Main
Pork chop, mole poblano - Sides
· Roast potatoes and caramelized onions, honey glaze
· Creamed greens - Dessert
Mexican chocolate fondant, cinnamon, Kahlua, caramelized banana
Notes
- A 100% cancellation fee will be charged for same-day cancellations and changes to the number of guests.
- Please note that other benefits and discounts may not be applied to this course. Guests are also ineligible for points or similar loyalty programs when ordering this plan.
- Children aged 6 or older are requested to order a meal.
THE OAK DOOR Steakhouse
- Phone
- +81 3 4333 8784
- Website
- The Oak Door
- Hours
-
- Lunch
- 11:30 a.m. - 2:30 p.m.
(weekends and national holidays 11:30 a.m. - 3:00 p.m.) - Afternoon
- 3:00 p.m. - 5:00 p.m.
- Dinner
- 6:00 p.m. - 10:00 p.m.
- Bar
- 11:30 a.m. - 11:30 p.m. (Fridays and Saturdays - 12:30 a.m.)
*Last order for food 10:30 p.m.