Recommended

A Hearty Braised Game Stew at The Oak Door

This winter, try a slow-braised game stew to share at The Oak Door. The stew highlights wild boar from Hyogo prefecture, along with garlic, potatoes, carrots, onions and herbs all cooked together in a rich red wine sauce.

Period

Mid-January – 31 March 2019
6:00 p.m. – 10:00 p.m.

Menu / Price (subject to tax and a service charge)

Game Braised Stew ★NEW
JPY 6,500

Phone
+81 3 4333 8784
Website
The Oak Door
Hours
Lunch
11:30 a.m. - 2:30 p.m.
(weekends and national holidays 11:30 a.m. - 3:00 p.m.)
Afternoon
3:00 p.m. - 5:00 p.m.
Dinner
6:00 p.m. - 10:00 p.m.
Bar
11:30 a.m. - 12:30 a.m. (Last order for food 10:30 p.m.)